“From the start I knew I wanted to make it amazing” 

Carpenter Simon Clissold talks about how he helped make Pause Cat Café a perfect kitty sanctuary.

When Simon first saw the café it was nothing but a “shell of bricks” and he knew it was going to be a mammoth job. As well as standard renovation, there was a lot of work to be done structurally, in order to meet the health and safety regulations around keeping animals in areas where food is served.

A former boat-builder and owner of Scallywags, a local floor restoration company, Simon has a passion for working with reclaimed wood. He got creative with leftover timber and always aimed to get the most out of his materials. He is most proud of the café’s fascia, which he crafted out of old floorboards. Rather than using expensive cedar wood – the original plan – the reclaimed wood cost him just £150.

Simon standing outside Pause Cat Cafe

He used a mixture of wood he had in stock, donated materials and old furniture. The cute little kitty doors were actually made from regular doors!

Little wooden cat door

Simon came highly recommended to Jaya and though he admits the work was very stressful at times, he says he thoroughly enjoyed it. There were some very long days – up to 18 hours! –including one particularly memorable one.

“I ended up falling asleep at about 2 in the morning and didn’t wake up until people started coming in at 9am,” Simon laughs. “So I got up and pretended I’d just arrived as well!”

“I wanted the cats to be able to get around the whole café without having to touch the floor.”

Perhaps the café’s most striking feature is the incredible maze of bridges, walkways and stair cases for the cats to get around on.  A lot of thought went into their design and Simon wanted them to be neat and symmetrical. “I like the contrast of the disorder of the reclaimed wood and the order of the clean designs,” he explains. “The whole look is very organic; all the shelves support one another and it almost looks as if they are growing out of each other.”

The cat bridge The cafe interior

 

 

 

 

 

 

 

 

 

Simon used a lot of wooden dowels as supports, which he bought for £1, and even got creative with a rolling pin, which he used to support the spiral staircase.

Rolling pin staircase support

A lot of work went into the back of house areas as well, including individual bedrooms for each of the cats.

Petrus' bedroom

The cat flap to each bedroom is activated by its cat’s own microchip.

While he admits he’s more of a dog person, Simon has grown to love the cats. “They all have very different personalities – that’s something I didn’t know about them at first.” He even very kindly named one of the cats, Petrus.

Petrus

“Petrus was the name of my grandmother’s dog, so I like that it has a family connection. I’ve named a boat Petrus as well.”

 “It satisfies my creative side.”

Simon’s passion project is carving beautiful end-grain chopping boards, which he plans to sell online very soon. He has a range of designs, his favourite being this Escher inspired “3D” chopping board.

Escher chopping board

He also carved and generously donated one to Pause, featuring a beautiful dark wood inlay of the café’s logo.

Pause Cat Cafe logo chopping board

He’s done such a fantastic job that I think we can forgive him for being a dog person!

You can find Simon’s work here – www.scallywagsfloors.co.uk – and buy his chopping boards here: www.geekmagnifique.co.uk/shop.

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Subscribers receive a box containing four different teas each month and the lovely folk at True Tea Club very kindly sent me my own to try. So naturally, this was the perfect excuse to buy lots of cake (not that I need one!) and enjoy a lovely afternoon tea in the sunshine.

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Mighty Mango

Now, perhaps I’m being swayed by the fact that it was an absolute scorcher of a day and this was the only one of the teas we had iced, but this was lovely.

I’m a huge fan of mango iced tea anyway and though this one wasn’t quite sweet enough for me, with a tiny dash of agave syrup it was perfect. Also, the leaves smelled incredible!

Earl Grey Rebel


Earl Grey is usually my tea of choice and this was as lovely as they come. The leaves are wonderfully fragrant with strong citrus and bergamot notes. The blue cornflower also made them look beautiful.


This was lovely both with, and without, milk. It had such a refreshing, delicate flavour that I’d love to try it iced, as I think it would work really well.

Rainbow Chaser

Described as a ‘magical concoction of apple pieces, blackberry leaves, peppermint and orange peel’ this tasted like a really lovely peppermint tea with a twist. It was zingy and fresh, yet also very soothing. Again, I think this would work really well as an iced tea.

Vanilla Cupcake

Admittedly, this was the one I was most excited to try. Cake: good. Tea: gooooooood. Cake flavoured tea: GOOOOOD!

The banana chips were a wonderful addition to an already lovely, smooth rooibos tea. I had a cheeky banoffee cupcake with this and it’s safe to say my taste buds thanked me. My mother-in-law even went as far as to describe it as the best rooibos she’d ever tasted!

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